These make four burgers.

you will need… 500g of mince beef 1 egg half an onion 2 cloves of garlic 1/2 teaspoons of salt 1/2 teaspoons of pepper 1/2 teaspoons of Italian seasoning

1. put the onion in the blender and make sure it’s Finley diced before you put it in the bowl. Add the mince beef and egg.
2. Get 2 cloves of garlic and squish it into the bowl. Then add the pepper, salt and Italian seasoning.
3. then mix it together with your hands. Once it’s thoroughly mixed in split it into fours and make them into burger shapes.
4. once you have done that put the burgers on a plate with spray olive oil and cling film over the top.
5. then let them chill in fridge for a minimum of half an hour.
6. cook them over the barbecue.